Dressing plastic board, rectangular, 32.5 × 21 cm, white color

In preparation, a cutting board plays a no less role than a pan, knife or stove. A high -quality cutting board will help to get maximum benefits from the cooking process.

The advantages:

• has the optimal size, multifunctional and, if necessary, can replace a hot panel stand.
• is suitable for cutting fish, chicken or beef, barbecue, vegetables, bread, dough, fruits, products, cheese and sausages, potatoes, potatoes.
• The material is easily cleaned of dirt and fat, more Environmentally friendly than a wooden coating that absorbs smell and moisture.
• In addition, cutting boards can be used as an original table of the table setting - to serve cheese, fruits, vegetables, meat snacks.
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