Fabric face mask with black caviar extract, moisturizing
Black caviar contains unsaturated fats that create a protective hydrolypid mantle. The smallest droplets of fat supply beneficial trace elements to the deep layers of the skin. Vitamin B improves the process of natural exfoliation of the upper layers of the epidermis and delays a sufficient amount of moisture. This helps to align wrinkles. The valuable component of black caviar is tocopherol (vitamin E). Its main property is the strengthening of the cell membrane, which increases the resistance of the skin to damage. Tocopherol controls the stability of melanin production, solves the problem of age spots.
Method of application: carefully cleanse the skin of the face. Next, put the mask on the face and leave for 15-20 minutes. It is recommended to use 2-3 times a week.
Composition: Water, GlyCerin, Propylene Glycol, Portulaca Oleracea, Betaine, Hamamelis Virginiana, Xanthan Gum, SimmondSia Chinensis (Jojoba) Seed Oil, Sodium Aluronate, Salmon Eggs Extract (Black Caviar), MethylCellulose, HydroxyethylCellose, Xanthan Gum, Peg-40 Hydrogenate Castor Oil, Poly (Methacrylic Acid), Parfum.
attention: only for external use. Stop the use in case of irritation on the skin. When the product gets into the eyes, it is necessary to immediately rinse with warm water. Individual intolerance to the components of the composition is possible. Store inaccessible places for children.
| Characteristics | |
| A country | China |
| Appointment | Moisturization |
| Temper. restriction not lower ℃ | 0 |
| Type of mask | Fabric |
| Type of skin | For all types |
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