Form for mousse desserts multidide "Magic Dessert", silicone

The form is made of silicone.

is suitable for the preparation of cakes, sweets and mousse jewelry for Eurodeserts. The ingredients do not stick to silicone, finished products are easily removed.

During the preparation of desserts, use plastic, wooden or silicone tools, do not use metal knives and sharp objects. Before filling, put the form on a flat hard surface for uniform distribution of mousse or dough.

The form is suitable for both freezing and baking in the oven, the operating temperature range from -40 ° C.

Before the first use, wash the form with warm water.

After use, wash the product with a sponge with a liquid detergent.