Knife - Small High Kitchen, steel 95 × 18, blade 13.5 cm
$101.21
In Stock
Characteristics
A country
Russia
Blade material
Steel
Blade thickness, mm
4
Can be washed in the dishwasher
No
Color
Brown
Advantages of Wild Kitchen: regularly drag the knife to maintain the sharpness of the blade: Li> Use a plastic or wooden cutting board. It is not recommended to wash in a dishwasher. Wash in warm soap water, wipe dry with a cloth. Do not store knives together with other objects. Keep in a ventilated room, do not allow contact with alkalis and acids. Exclude falls on solid surfaces, as well as heating on straight heat. is not allowed for long -term storage/finding knives in the humid environment. Note: Each knife handle has individual performance - differences in the appearance of the handle on different knives are allowed. A small change in the geometric size of the handle during operation, which does not affect its Functional characteristics.
✓ Convenient wooden hilt that provides a convenient grip.
✓ The knife blade is made of hardened steel of the brand: 95 × 18 (highly alloy stainless steel).
✓ The hardness of the blade 58 HRC.
✓ The angle of sharpening 31 ° is the record duration of acuity.
Recommendations for care, storage and use conditions:- The recommended granularity of the abrasive tool for sharpening knives is no larger than F100 - F200.
- during the sharpening process, it is not allowed to overheat the blade, it is required to cool the blade to maintain the initial hardness of the workpiece (immersion in water ).
- It is very important to withstand the sharpening angle of at least 30 ° (with the exception of file knives).
- The sharpening should be uniform along the entire length of the cutting edge.
| Characteristics | |
| A country | Russia |
| Blade material | Steel |
| Blade thickness, mm | 4 |
| Can be washed in the dishwasher | No |
| Color | Brown |
| Drawing | No |
| Firmness of the blade, HRC | 58 |
| Steel | 95x18 |
| The length of the blade, cm | 13.5 |
| The material of the pen | Beech |
| The total knife length, cm | 25.5 |
| Type of a knife | Kitchen hatchet |
| Type of coating | Without cover |
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Tags: Cook knives (dishes), awkward knives (sports and tourism), kitchen knives (collections)