Mantock-boat-carrier, 5 l, d = 28 cm, glass cover

KUKMARA moth-cooking boat is ideal for cooking Asian dishes such as manti, khanum, bouzes. Mantis do not stick, but, therefore, do not break and turn out juicy and tasty. In a stir-paviroka, you can cook everything that is steamed, placing up to three different dishes at the same time. It will be an excellent assistant for supporters of a healthy diet.

The first advantage of a stir-carrier is the preservation of the maximum number of vitamins and minerals in products. Warm is one of the best ways to cook food to preserve nutrients, including water -soluble vitamins sensitive to heat and water. And importantly, the taste of the products is preserved.

The second advantage of the stir -breeding booth is the lack of the need to use a large amount of oil in cooking. Thanks to this, the dishes prepared in a stir-paviroka contain less calories and fats, which is very important for people who follow their health.

The third advantage is the possibility of preparing several dishes in one dish at the same time. It saves not only a place on the stove, but also time and energy resources. With the right choice of grocery proximity in a stir-steamer, you can simultaneously cook meat, fish and vegetables. 3 Squent sections allow you to arrange and cook various dishes without mixing them.

The fourth advantage is the convenience of use. The preparation process does not constantly require presence and control. It is only necessary to monitor the time.

a thoughtful design of sections will provide 100% readiness on all 3 tiers at the same time. Due to the impeccable polishing and uniform arrangement of holes over the entire surface of the sections, the dishes do not stick and are very juicy. Compact dimensions in combination with accurate calculations during construction provide high spaciousness and allow you to effectively use the entire surface without loss of quality of prepared dishes.

strong handles with riveting fastening emphasize the reliability of the product. Widely arranged, they guarantee maximum convenience and safety when used, as well as minimal heating in the process of preparation.

The combined cover of heat -resistant glass and stainless steel with a vapor basis perfectly adjacent to the edges of the mantic. The steel rim is the amendment in the event of a shock or sudden fall, and the transparency of the glass allows you to conveniently and safely observe the cooking process from beginning to end.

the MAX mark calculated by the experimental way allows you to cook easily and conveniently. Fill the base for the water to this mark. Within 60 minutes, when boiling at the average temperatures of the water valve, it is not required.

thanks to the multifunctionality of the mantle-heading steamers from Kukmara, the menu of your family will always have a wide selection of perfectly prepared dishes. It will be an excellent assistant for lovers of national cuisine, for supporters of a healthy diet, as well as for practical buyers who value versatility, high quality and durability in dishes.