Oats seeds, my choice, 5 kg

OS - an ordinary one -year -old herbaceous plant, a type of oath.

an unpretentious to soils and climate a plant with a relatively short (75–120 days) vegetation period, seeds germinate at +2 ° C, the seedlings transfer small Freezing.

oatmeal is used in the bakery industry and confectionery production (bread, oatmeal, pancakes, etc.) are baked from it. Oat straw is used as rough food and as a raw material for the feed industry. Oat grain is used as raw materials for the production of compound feeds and as concentrated animal food.

The ability to form a powerful autonomic mass allows you to use this culture for green food and hay, as well as green fertilizer, Giderat.

it is often sown in mixtures, for example, a vico-yoke mixture has gained great fame, and a mixture of peas-ohwan is also often used. , both in pure form and in a mixture with legumes, more often with Vika, peas. Ovus - it is from the most important grain -forage crops. Its grain contains: protein - an average of 10.1 %, starch - 36.1 %, fat - 4.7 %, ash - 3.2 %sugar - 2.35 %, vitamins B1, B2. A whole oat grain is indispensable food for horses, cattle, especially young animals, and poultry. It is distinguished by high nutrition. Oatmeal and flour have a large amount of fats and vitamins of group B.