Rosehip syrup with vitamin C, 250 ml
“Rosehip syrup” is an old tool made using new technology based on dry extract of rosehip fruits. This is a source of natural multivitamins and trace elements. The high content of vitamin C determines its antioxidant activity, which helps to recover after the diseases, severe physical and mental stress.
composition: sugar, rosehip fruits, rosehip extract, ascorbic acid (vitamin C), acidity regulatory citric acid.
The complete absence of dyes, flavors and preservatives.
Indications for use: recommended as a source of vitamin C.
Recommendations for use: adults and children Over 14 years old, 1 tablespoon (15 ml) 2-3 times a day after meals. The duration of the reception is 2-3 weeks. If necessary, the reception can be repeated.
contraindications: individual intolerance to components, pregnancy, breastfeeding, breastfeeding, diabetes mellitus, and overweight. Before use, it is recommended to consult a doctor.
The expiration date is 1.5 years. Store in a place protected from exposure to direct sunlight at a temperature of 0 ° C to +25 ° C. After opening, store the bottle in the refrigerator.
| Characteristics | |
| A country | Russia |
| A group of vitamins | Vitamins C. |
| Action | General strengthening |
| Active substances | Ascorbic acid |
| Appointment | For the immune system |
| Components | Rose hip |
| For whom | Universal |
| Indications | Strengthening immunity |
| Kit | No |
| Shelf life, month | 18 |
| Taste | Rose hip |
| Temper. restriction not lower ℃ | 0 |
| The form of release | Syrup |
| The required number of bottles per course | 4 |
| Weight, g/volume, ml | 250 |
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Tags: Acting products (winter goods), balms, syrups (beauty and health), balms, syrups (food)