Siliconized paper for baking "Cell" 0.38 x 5 m
$7.83
In Stock
Characteristics
A country
Russia
Appointment
Universal
Color
Yellow
Form
Rectangular
Length, m
5
Siliconized paper is one of the types of parchment, which is used to bake confectionery, bakery products.
Advantages:
- There are unilateral and bilateral;
- The ability to use at +220 C and in the microwave;
- you do not need to lubricate the surface of the paper with vegetable oil;
- reusable use;
- increased fat resistance and moisture resistance. < /li>
| Characteristics | |
| A country | Russia |
| Appointment | Universal |
| Color | Yellow |
| Form | Rectangular |
| Length, m | 5 |
| Material | Paper |
| The subject of the holiday | Universal theme |
| Theme | Cell |
| Type | Smooth |
| Type of food | For cookies |
| View | In rolls |
| Width, see | 0.38 |
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