Smokeh "FIEST", two -tier, 34x27x21 cm
Smokeh is a device for cooking dishes. With it, you can diversify the menu and bring a fragrant note to your culinary masterpieces. In order to make the food as tasty as possible, perform three simple steps: fill in the chips, lay out the products and install the device on fire or coals. The subject of smoking can be any semi -finished products, such as fish, meat, lard and even mushrooms. Diversify your standard menu: add young potatoes, eggplant, cheese or apples to them.
steel thickness: 0.5 mm.
| Characteristics | |
| A country | Russia |
| Frying height, cm | 18 |
| Frying length, cm | 34 |
| Frying width, see | 27 |
| Material | Steel |
| Metal thickness, mm | 0.5 |
| Peculiarities | With a lid |
| The size of the brazier, cm | 34 х 27 |
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Tags: Mangals, barbecue, grilles (summer goods), grilles, barbecue, smokehouse (summer goods), grille, barbecue, smokehouse (garden and garden)