Stupa with pestle "Brick Stone", 250 ml

A mortar with a pestle will always be useful when it is necessary to quickly rub garlic into the gruel or chop the pepper, “break” lumps of salt, prepare powder from the tablets. The mortar is quite deep and does not allow the ingredients to wake up on the table. And with a pestle you explain even a very small amount of seasoning.

• will help to quickly rub the garlic into the gruel or grind the pepper.
• quite deep and does not allow the ingredients to wake up on the table.
• A comfortable pestle can be crushed even a very small amount of seasoning.