Testing stretching shares, 5 discs, 24.5 × 5 cm

The test cut is designed for neat and even slicing of the dough of the desired size. It is used by both experienced confectioners and housewives who value speed and quality.

how to use?

• Roll a piece of dough of the thickness you need and put it on a board or rug;
• Expand the test into the width you need;
• applying a slight effort, roll the product. If necessary, repeat the procedure.

What are the features?

• The test is made of durable metal, which guarantees a long service life.
• She It is easily extended to the required length: you will not have to make additional efforts or bother with clamps and screws.
• Two types of rollers: for direct and curly (wavy) slices.

Test cutting does not require special storage and care conditions: it can be washed in a special department for cutlery of the dishwasher.

Important:

contains a large number of acute parts. Do not give the test to children.

In order to avoid the appearance of rust, do not leave the test in the water. Wipe dry after washing.