Cooking (page 22)
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Daria Chernenko-the author of the time management system in the kitchen “Menu of the Week”-knows the..
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In the summer heat, nothing helps out like cold soups. They bring only a feeling of pleasant saturat..
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No festive feast is complete without salads and cold snacks. Due to their taste and attractive appea..
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The aroma of Turkish coffee, a crunchy symith on the embankment of the Ortaxi area, the cry of gulls..
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The food industry has invented a lot of means for itself: from simple tricks to complex modern techn..
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What is your favorite holiday? Surely the New Year? The traditions of meeting the New Year in our c..
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In this book, we will go along with Nina’s entire path from a simple hobby to prepare according to g..
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200 simple and tasty water book recipes - salvation for everyone who knows a lot about good food, bu..
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Professionals rarely allow you to look at their kitchen. But in the case of the chef ”Christina Cher..
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The players will try on the roles of restaurant owners and create the best in the okrug of the insti..
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Natalya Belaish - a nutritionist, graduated from the Institute of Integrative Nutrition in New York,..
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It is difficult to imagine our diet without dishes made of vegetables. Vegetables are the main sourc..
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Beautifully decorated dishes on the table are able to turn any day into a holiday, and the original ..
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Mushrooms are widely used in cooking of various peoples of the world in fresh, frozen, dried, fried,..
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The author of the book devoted a significant part of his life to the monastery cuisine. For ten yea..
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Easter is not only Easter cakes and eggs! There are many recipes for Easter lunch, as well as brief..
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If you are looking for recipes for delicious Orthodox dishes - this book will become an indispensabl..
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The updated and supplemented edition of the famous table book by Jotam Ottolengi and Tamimi himself,..
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All the most delicious happens at home. The best pies, the softest bread, warming soups and sles of ..
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Go on a gastronomic trip with the heroes of the popular game Overwatch. In the culinary book you wil..
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There is no dish nicer the Hawaiian to the heart than Poke! More recently, we did not know what it w..
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Pasta is not only a familiar dinner, but also a whole symphony of tastes and moods for a wide variet..
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The book contains simple, understandable and at the same time unusual recipes for cooking pasta: pas..
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The pasta has long “outgrow” the status of a simple side dish (although they cope with this role exc..
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No one will tell you for sure, dear fans of pasta, how many varieties of your favorite product exist..
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