Cooking (page 6)
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The new book of Anastasia Gagarkina is much more than just a collection of recipes, it is devoted to..
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A collection of inventive recipes that will inspire both beginners and experienced cooks who want to..
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We are happy to present you a book that first saw the light at the end of the 19th century and dedic..
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Pauline Bomon, the psychologist of the University of Newcasl and the mother of six children, found t..
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One of the most popular, trending modern dishes is a burger. The book contains original copyright re..
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Burgers, Beigles, Hot Dogs ... We are used to neglecting them with fast food. However, the recipes p..
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We drink coffee and do not think about which train, woven from the history of the earth and growing ..
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Ksenia Penkina - a professional confectioner, blogger (@ksenia. Penkina), known in Russia and abroad..
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What is your mood color today? Blue? Pink? Or maybe all the colors of the rainbow? Choose anyone, be..
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There was a good harvest, and you are in the thought where to apply it? Want to enjoy the taste of v..
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Canning occupies a worthy place in home cooking. Any mistress knows that the products cooked by thei..
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Salt, jam, jammed, sauer and pickled vegetables, mushrooms, berries and fruits - how many are differ..
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What could be tastier than the winter jam from summer berries open in the middle of winter? And what..
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In the book of Alena Arakcheeva you will find 50 recipes of cakes, cakes, cheesecakes, cookies and o..
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You are not just a book of recipes. The author, Olya Hercules, a writer, journalist and respected ch..
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The most interesting and original recipes for dishes from bright and extraordinary chefs and confect..
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In the IFCM Group, we are convinced that it is the love of your work that is a key factor in success..
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Looking into this book, you will be pleasantly surprised how diverse, are exquisite, but you are eas..
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Tatyana Zvereva-Director of the Association of Allergies and Atopic of Russia, the author of the pop..
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"For mom, cat, dog, bird outside the window ...". You no longer have to persuade your child to eat a..
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The book presents a systematic - according to the provinces of the PRC - a description of the charac..
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Chinese cuisine. Principles of preparation, available ingredients, authentic recipes. Zhuravlev D.N.
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Having mastered at least some of the recipes in the book, you will see that the ancient and traditio..
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Tea - the oldest and most popular drink in the world. The Chinese drank tea to prevent diseases or ..
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This is not just a culinary collection ─ this is a real ode to chocolate. In her new book, Olesya Ku..
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The multiple world champion in confectionery art, Elena Shramko, co -authored with French chocolate ..
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