Cooking (page 25)
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The most convenient book for your recipes! A useful table of measures and weights will simplify t..
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What kind of holiday without a jerky or flooded fish? Agree, the table without these dishes will be ..
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The publication is devoted to the preliminary stages of the preparation of coffee - from the transpo..
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How do we imagine detox? Unfortunately, many perceive it as a severe test, albeit that output some u..
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Madina Magomedova, one of the most famous food bloggers from the Republic of Dagestan, will share wi..
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This is not just a book about life, it tells about the formation of the Professions of the cook from..
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“Russian cuisine in exile”-a collection of essays and an essay on gastronomic topics written by Pete..
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The kitchen is one of the most mythologized parts of Russian culture. Talking about it is filled wit..
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Russian economic distillery, brewer, medovar, vodka master, kvassik, vinegar and burial. Osipov N.P.
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written more than two centuries ago, the book remains relevant today; It will be useful to everyone ..
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Russian cuisine is one of the brightest, memorable kitchens. Its advantages are diversity, abundance..
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In front of you - "Russian cuisine" V.V. Pokhletkina. A clearly illustrated book of specially select..
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Vlad Piskunov spent several years in libraries, tempered his face at the stove, took a hundred knive..
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Vladislav Piskunov, the chef of the Moscow Restaurant "Matryoshka", has been studying and popularizi..
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Alexander Belkovich became the chef of the Terrassa restaurant in St. Petersburg at the age of 21, b..
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“The smells of vanilla and chocolate, the aroma of warm, freshly baked buns is not only a symbol of ..
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The book of farmer and food blogger Olga Strizhibikova “Russian stove” introduces us to one of the m..
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The word “Sababa” came to Hebrew from Arab Slang, in Israel it means “everything is super” - everyth..
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President of the Board of the Chefovar of St. Petersburg, the host of the Alien Kitchen television p..
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Doctors of different countries agree in one opinion: regular use of vegetables and fruits significan..
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No festive feast is complete without salads and cold snacks. Due to their taste and attractive appea..
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Salad is a wonderful universal dish rich in vitamins and trace elements: it can be decorated with an..
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The taste of dishes is influenced by four main factors: salt that improves the taste, fat that creat..
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Preparation of sauces - art! To master it is to comprehend the secret of the taste of any dish. The ..
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The book describes the subtleties of craft and home -made sausages, sausages, rolls, ham, pats and o..
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Plunge the murmur of the “hobbit” together with a colorful culinary book! Open it - you will feel ho..
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